Guillaume’s French Atlantic on SBS – Experience the stunning cuisine and breathtaking wild beauty of the west coast of France, as internationally renowned chef Guillaume Brahimi returns to SBS, travelling on an unforgettable journey from Normandy in the north down to the Spanish border, to discover the Atlantic coast’s rich history and iconic produce.
The five-part travel and lifestyle series combines fascinating stories about the development of the culinary styles and dishes of this special part of the world with recipes only found along the west coast of France.
From extraordinary coastal views to exquisite culinary experiences, each episode unravels the unique character and flavours of the regions, immersing viewers in a delightful gastronomic adventure.
Episode One: Normandy
Get ready to tantalise your taste buds and immerse yourself in the picturesque beauty of Normandy as renowned chef Guillaume Brahimi takes you on a journey from the vibrant streets of Deauville, to the picturesque town of Honfleur.
Then, learn how to make the mouth-watering French donuts known as Beignets and a delectable braised lamb shoulder.
Guillaume’s French Atlantic on SBS and SBS on Demand – SBS Original Series Premiere / Thursday 20 June at 7.30pm (5 Parts)
TV Central SBS content HERE
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